Teia
Teia Cab. Sauvignon & Cab. Franc 2023
Varietal Composition
85% Cabernet Sauvignon – 15% Cabernet FrancVineyard
Perdriel, Luján de Cuyo – Mendoza.Vineyard Structure/Yield
Fermentation process
Aging
Storage in bottle
5 years.ALCOHOL 13,7% | TOTAL ACIDITY 2,1 g/l |
SUGAR RESIDUE 5,35 | NUMBER OF BOTTLES 3.65 |
Tasting notes
COLOR: Ruby red with purple hues
AROMA: Fresh and spicy aromas with a good presence of red fruits
FLAVOR: Firm tannins, excellent acidity and a very good grip on the palate.
Medium in structure, with character and balanced.
Medium in structure, with character and balanced.
Pairing Suggestion
the best wine to pair with a flame-cooked pork rib, pasta made on the plow disc or a lentil stew on a rainy day.Excellent choice to enjoy while walking through the garden or to drink under the stars